Pizza & Beer Workshop: Who Am I? Understanding Your Personality Through the MBTI

Tuesday, April 25, 2017 5:30 PM - 7:00 PM, Location: MSOB x140  (PST)

NOTE: This event is now at capacity and new signups are not being accepted. However, if you are interested in taking the MBTI and learning about the results with a career coach, please set up an appointment with the School of Medicine Career Center on the SciMed Careers website.

This event requires pre-work. Attendees will complete an online MBTI assessment, which will be emailed to you by April 12, 2017. Please register ONLY if you can attend the event in its entirety, as workshop activities will be created based on the results of the attendees' MBTI results!

The Myers-Briggs Type Inventory (MBTI) is a popular tool for learning how you take in information, focus your attention, make decisions, get energy, and orient yourself to the outer world.

Knowing your personality type can be very useful in making career decisions, working successfully with a wide range of people, and having healthy personal relationships. In this fun, interactive workshop, you'll learn about your personal strengths and how they can help you in many areas of your life.

 

Unable to attend the workshop, but interested in completing the MBTI? Contact the School of Medicine Career Center at somcareers@stanford.edu


About the Presenter: Debra Rosenfeld, MA, LMFT
Assistant Director, Counseling and Resources, School of Medicine Career Center
Debra provides individual career coaching and teaches career workshops. She began doing career counseling in the 1990s when she was a Marriage and Family Therapist intern at a community college. Since then, she has been coaching clients while simultaneously gaining business and marketing experience in the pharmaceutical and technology industries. This diverse background gives Debra a broad perspective on career opportunities for bioscience students.
When not working, Debra enjoys running a Meetup group, traveling to tropical places, hiking, and entertaining her Betta fishes.

Questions? Email Monica Devlin at mkdevlin@stanford.edu


Event Notes: Pizza & Beer Workshops serve current graduate students in the Biosciences Home Programs. By submitting your registration, you agree to attend the event in its entirety or to cancel if your plans change and you cannot attend. Available wait list openings will be filled on a first-come, first-served basis.

WARNING: The status of this event has been changed to CLOSED.
Please contact your event organizer for additional information.
 Registration Was Closed on Monday, April 10, 2017 2:00 PM (EST)